Cook with direct heat (5) NYT Crossword Clue Answer on July 22, 2024
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Updated Jul 22, 2024
Cook with direct heat (5) NYT Crossword Clue Answer
Let’s find the answers to Cook with direct heat (5) NYT for the July 22, 2024 edition of NYT crossword puzzle.
Hints
- Answer Contains 5 letters.
- Start with B and end with L.
- Possible solutions are BERYL,BANAL,BROIL.
Answer
The answer to the Cook with direct heat (5) NYT crossword clue is "BROIL."
The crossword clue "Cook with direct heat" with the answer "BROIL" refers to a cooking method where food is exposed to direct, high heat from above. In broiling, food is placed under a heating element or flame, which cooks it quickly and gives it a charred, crispy exterior. This technique is often used for meats, vegetables, and other foods to achieve a desirable texture and flavor.
Broiling differs from baking or grilling in that it uses direct heat, which cooks the food rapidly and creates a distinct sear. This method is commonly used to add a caramelized or crispy layer to dishes, enhancing their taste and appearance. The term "broil" specifically denotes this intense, top-down cooking approach, making it a key technique in many recipes.
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