A small, savoury ball of dough that is baked, boiled or fried in a stew Crossword Clue Puzzle Answer from July 17, 2024

A small, savoury ball of dough that is baked, boiled or fried in a stew Crossword Clue Answer

Let’s find the answers to A small, savoury ball of dough that is baked, boiled or fried in a stew for the July 17, 2024 edition of crossword puzzle. Answer Contains 8 letters. Start with D and end with G, and the possible solutions are DAIRYING, DARKLING, DUMPLING.

The answer is DUMPLING.

A dumpling is a small, savory ball of dough typically made from ingredients like flour, potatoes, or breadcrumbs, mixed with water or milk to form a soft consistency. These doughy balls can be prepared in various ways, such as boiling, baking, or frying, and are often served in soups or stews.

The dough can encase fillings like meat, vegetables, or cheese, adding both flavor and texture to the dish. Dumplings are popular in many cuisines worldwide, known for their comforting and hearty qualities, making them a versatile addition to meals whether as a side dish or a main component.

This clue last seen in Crossword Puzzle on July 17, 2024. You can also get all other Crossword clues hints and answers here.