Go back wounded after the end of party to get some food Financial Times Cryptic Crossword Clue Answer August 14, 2024

The Financial Times Cryptic Crossword Puzzle is a word game unique from other crossword puzzles because of its tricky clues. You have to think creatively to solve the clues and get the answers. People who enjoy word games often find it fun and challenging. The game releases clues every day, and so we have come up with the clue and its answer.

Try your best to crack the answer and become a pro in playing the game.

Go back wounded after the end of party to get some food Financial Times Cryptic

The Financial Times Cryptic clue "Go back wounded after the end of party to get some food" can be solved by first identifying that "go back" indicates a reversal. "Wounded" gives us the word "hurt," and "the end of party" provides the letter "Y." When we place "hurt" after "Y" and then reverse the whole sequence ("go back"), we get "YTRUH," which, when reversed, spells "YOGHURT." The entire clue leads to the answer "YOGHURT," which is a type of food.

Hints

The cryptic clue "Go back wounded after the end of party to get some food" can be broken down as follows:

• The answer is a 7 letter word
• It starts with the letter Y
• It ends with the letter T
• "Go back" suggests a reversal in the word or part of the word.
• "Wounded" could imply something related to being hurt or the word "hurt" itself.
• "End of party" hints at the last letter of the word "party."
• "Some food" is the definition, so the answer is a type of food.

Breaking it down:

• "End of party" gives us the letter "Y."
• "Wounded" could refer to "hurt," but reversed as "truh."

Answer

The answer is YOGHURT.

Explanation

The answer to the Financial Times Cryptic Crossword Clue "Go back wounded after the end of party to get some food" is YOGHURT. It is a dairy product made by fermenting milk with a yogurt culture. The bacteria used to ferment the milk give yogurt its thick texture and tangy flavor. Yogurt can be eaten plain or flavored, and it's often used in cooking, as a snack, or as a part of a healthy diet because of its probiotic content, which is beneficial for digestion.