NYT Japanese soup flavoring Crossword Clue Puzzle Answer from August 20, 2024
by
Updated Aug 20, 2024
Japanese soup flavoring NYT Crossword Clue Answer
Let’s find the answers to Japanese soup flavoring NYT for the August 20, 2024 edition of NYT crossword puzzle. Answer Contains 4 letters. Start with M and end with O, and the possible solutions are MEMO, MOJO, MISO.
The answer is MISO.
The crossword clue "Japanese soup flavoring" with the answer "MISO" refers to a traditional Japanese seasoning made from fermented soybeans, salt, and koji (a type of fungus). Miso is a staple ingredient in Japanese cuisine, used to add depth and umami flavor to a variety of dishes, most notably miso soup.
This savory paste comes in various types and colors, including white, red, and yellow, each with its unique flavor profile and intensity. Miso's rich, salty taste enhances soups, sauces, marinades, and dressings, making it a versatile and essential component in both traditional and modern Japanese cooking.
This clue last seen in NYT Crossword Puzzle on August 20, 2024. You can also get all other NYT's Crossword clues hints and answers here.
Related NYT Crossword Puzzle Answers Today
Answers to each clue for the November 24, 2024 edition of NYT Crossword puzzles updated below.- North ___ Sea, body of water since the late 1980s
- Actress Garson with seven Oscar nominations
- Nocturnal flier with a distinctive screech
- 1995 crime thriller named for a line in “Casablanca,” with “The”
- Winner of the Mark Twain Prize for American Humor in 2014 (4)
- Condition that may be treated with cognitive behavioral therapy, for short
- Stories that can be read both forward and backward?
- Reclusive emperor who succeeded his stepfather Augustus
- Something that may be passed down in a family
- ___ Annie, role for which Ali Stroker was the first wheelchair user to win a Tony